Convention and exhibition
Convention centre kitchen design
Central production spines that move ten thousand plates without crossing a guest corridor.
At convention scale the question is not kitchen size but corridor discipline: every additional metre between finishing kitchen and ballroom multiplies across thousands of plates. We plan central production, finishing kitchens and banqueting logistics as one system.
Vital Concept Design is an independent consultancy founded in 2001, with offices in New Delhi and Bengaluru. We do not sell or supply equipment and take no commissions. The principals lead every project personally.
What we deliver
- Central production kitchens
- Finishing and satellite kitchens behind each hall
- Banqueting logistics and holding
- Receiving docks and stores
- Wash-up and waste return routes
- Open-brand specifications and tender
Selected projects
All projects →
Convention Centres · Mumbai, India
DAICEC Convention Centre
Banquet & central kitchens →
Convention Centres · BKC, Mumbai
Nita Mukesh Ambani Cultural Centre
F&B & hospitality design →
Restaurants · BKC, Mumbai
Jio World Plaza
Retail F&B design →
Questions we are asked
Straight answers
Do you supply or sell equipment?
No. We are independent consultants. Tenders are open-brand and competitive, vendors compete on price and merit, and the savings stay with the owner.