Publications | Vital Concept Design | Back Of House | Commercial Kitchen Design

Garima

Dec 15, 20202 min read

DESIGNING THE BOH / HEART OF HOUSE AREAS: FUTURE READY? (PART TWO)

In part one we reviewed the contactless Menus & the using machine learning. Let us look at the following 1.RFID the use inside the busy...

Garima

Dec 1, 20202 min read

DESIGNING THE HOTEL HEART OF HOUSE BOH AREAS: FUTURE READY? THE NEW NORMAL

The Restaurants & Hotel Brands have stayed in a comfort zone where the advent of machine learning, artificial intelligence or using IOT.

Garima

Nov 30, 20202 min read

IMPORTANCE OF ASSIGNING A HOSPITALITY DESIGN TASK TO THE CORRECT CONSULTANT !

responsibility of a hospitality design consultant to incorporate the most advanced equipment and systems in a commercial kitchen or laundry

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